From the beautifully and grandly ornamented elephants to the wild Pulikali artists and from the massive snake boats ready to race line up...

Japanese Cheesecake, also known as soufflé style cheesecake, cotton cheesecake, or light cheesecake, is a variety of cheesecake that is...

A sip of this sweet beverage topped with a generous touch of clotted cream is difficult to resist as you enjoy every precious drop....

Buddha Purnima celebrates the birthday of Lord Buddha. It is also a memory of his enlightenment and death. It's the most sacred day in...

Yogurt is an ancient food used by people in Asia, Europe, and the Middle East across the centuries. Yogurt originally showed up during...

One of the Joys of Indian cuisine is that it is so different and similar all at the same time. But the one particular dessert you'll...

Rasgulla is something of a euphoric sweet that is a white, spongy, and succulent ball of joy. Its origin dates back to the 1860s and has...

Kolkata has a rich culinary path to be extremely proud of, and it would be a crime to visit the city and not sink into the sweetness of...

God’s Own Country celebrates Vishu as the New Year of their origin. It is the festival of light and fireworks, just like Diwali and the...

Ugadi, otherwise known as 'Yugadi,' is a significant celebration in South Indian households. The word 'Ugadi' is a blend of two words:...

The real significance of Easter is the Resurrection of Jesus Christ from the dead. To Christians, it is the most important day of the...

The Indian Festival of Colours, Holi, invites spring and makes all us Indians cheery, gleeful and exuberant bringing out the childish...