VISHU, PAYASAM AND VISHU KANI: THE GRAND AFFAIR
God’s Own Country celebrates Vishu as the New Year of their origin. It is the festival of light and fireworks, just like Diwali and the...
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Apr 13, 20213 min read
AN UGADI OF SWEET CRUNCH
Ugadi, otherwise known as 'Yugadi,' is a significant celebration in South Indian households. The word 'Ugadi' is a blend of two words:...
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Apr 7, 20212 min read
An Ultimate Guide To UHT Processing
Decades ago, people would have mocked you if you told them that highly perishable foodstuffs like milk could stay on your shelves for six...
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Apr 2, 20211 min read
Dairy Whitener - Your Saviour In All Situations
In today's world, with growing trends and changing lifestyles, people are more inclined towards quick and convenient forms of food....
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Mar 29, 20212 min read
Celebrate Holi With A Twist
There is no Holi without lassi. Lassi is a thirst-quenching creamy beverage loved by everyone! This yogurt-based drink is popular due to...
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Mar 25, 20212 min read
THE EVOLUTION OF FROZEN PIZZA
For centuries, most foods were usually consumed within just a few miles of where it was grown or raised. Precisely, how did frozen food...
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Mar 19, 20212 min read
Tips to keep your dairy products fresh this summer
Dairy products come under the list of perishables, which means that they are more susceptible to spoilage and contamination if not...
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Mar 13, 20212 min read
Converting Milk Into Cream Cheese
What is cream cheese? Cream cheese is actually a form of cheese. Yes! Then why is it different from other soft cheeses in taste and...
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Mar 10, 20213 min read
Sautéing Meets Butter: A Blissful Union
When Julia Child said, “With Enough butter anything is good,” we must agree she was spot on! Butter is likely the most fundamental...
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Jan 18, 20213 min read
The Science Behind Pasteurization
Introduction to pasteurization Ever wondered why consuming raw milk directly from the farms is not encouraged? Ever wondered why...
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